Half-Baked by Liz  recipes, crafting, & other fun things

Bubbly Berry Cocktail

October 15, 2014 / by Liz

Bubbly Berry Cocktail

Yield: 2 cocktails

Bubbly Berry Cocktail


  • ~10 strawberries, cut into pieces
  • 1 tablespoon sugar
  • 2 ounces vodka
  • prosecco, chilled
  • sprig of mint (for garnish)


  • Cook the strawberries and sugar over medium heat, until the berries have broken down a little, and you can easily mash them with a fork. Remove from heat, and place in fridge until cold.
  • Add two small spoonfuls of strawberry syrup to a glass, followed by an ounce of vodka. Add a generous amount of ice, followed by a little more strawberry syrup on top of the ice cubes. Then, top with prosecco and a spring of mint, and enjoy!
  • *See related blog post here.

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